You guys asked for it long enough. Can't call myself the Running Fat Chef if I have no recipes, right? So, here you go.
I'm very old school in my approach. Sometimes, my recipes are very simple and sometimes I will say a little bit of this and a little bit of that. If you ever have questions or suggestions, please feel free to shoot me a line or five to [email protected]. Nevertheless, I am happy to have you here and I will be as diligent as possible to post regularly. If you have a recipe that you would like for me to create, that's always fun as well. The easiest way to skip to a specific recipe is to go to my Shut Up and Eat: Nom Nom Gallery, click the image and it'll give you a link to the recipe. If you follow me on Instagram, check out my Instagram stories daily, as I am typically sharing my recipe in real time. Follow me on www.instagram.com/iamlshauntay. Love and Light, Toya
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Latoya Shauntay SnellThanks to friends and loved ones, I managed to financially foot part of the bill for some fancy classically French training school called Star Career Academy of NY before the school ran off and stole everyone's money. At least the instructors were real deal and I graduated before they closed. If you want to donate to my one woman operation, please feel free to hit the button below.
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